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Dinner ideas no cheese Page 104

Taco Salad Dip

Ingredients

  • 1 8 oz pkg Cream cheese softened
  • 1 cup Cottage cheese creamed
  • Taco seasoning
  • Tomatoes chopped
  • Lettuce chopped
  • Green onion chopped
  • Cheddar cheese grated

Instructions

  1. In blender, mix cream cheese & cottage cheese until smooth. Add 1 or 2 tblsp of milk if needed. Spread in pan. Sprinkle with dry taco seasoning. Chop tomatoes, lettuce & onion & sprinkle over base. Top with grated cheese & more taco seasoning. Serve with nacho or tortilla chips.

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