Party Cheese Bread

Ingredients

• 1/2 cup butter
• 2 tablespoons lemon juice
• 2 tablespoons dijon mustard
• 1 1/2 teaspoons garlic powder
• 1/2 teaspoon Onion powder
• 1/2 teaspoon celery salt
• 1 soughdough bread round, about 1 pound
• 1 pound Monterey jack cheese cut into thin slices

Instructions

1. In a small bowl, combine the first six ingredients; set aside. Cut bread diagonally into 1-in. slices to within 1/2 in. of bottom of loaf. Repeat cuts in opposite direction. Arrange cheese slices in cuts. Drizzle butter mixture over bread.
2. Wrap loaf in foil; place on a baking sheet. Bake at 350° for 15 minutes. Uncover; bake 10 minutes longer or until cheese is melted.